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Ingredients:
Taro 1
chicken fillet 2
Rice 1 cup
Water Appropriate amount

Steps:
  1. Peel taro. Rinse and dice.
  2. Rinse and dice chicken fillet. Mix well with pepper and light soy sauce.
  3. Rinse rice.
  4. Put rice and appropriate amount of water into rice cooker. Add all ingredients and switch on the rice cooker to cook.